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Sebastiano Cossia Castiglioni was born in 1966 in Milan.
Under the tutelage of his father Giuseppe Castiglioni,
Sebastiano was introduced at an early age to the world of
fine wine. A lifelong passion for great winemaking matched
by a strong commitment to the environmental movement    
inspired Sebastiano to convert Querciabella to organic
viticulture in 1988 and to biodynamics in 2000.
This uncompromising vision and pioneering spirit has
confirmed Querciabella as a leader among the greatest
wineries of the world.
   Sebastiano is also an accomplished industrial designer
and the creator of a multinational business network
encompassing fields as diverse as agriculture, financial
advisory, advanced technology, real estate and fine art.

Twitter: @SebastianoCC

For interviews with Sebastiano Cossia Castiglioni, please
contact Querciabella’s Marketing Department.

Print |  Online |  Radio |  TV & Video

Forbes /Entrepreneurs
Tastes Like Bacon? A ‘Vegan Investor’ Hosts A Plant-Based Feast To Highlight Food Innovation
by Robin D. Schatz · Feb 6, 2016

Corriere della Sera
Luciano Ferraro’s feature story about Sebastiano Cossia Castiglioni and Querciabella
in Corriere della Sera, Italy’s leading daily.

The World of Fine Wine
Querciabella Tuscan Biodynamite; an in-depth profile of Sebastiano Cossia Castiglioni
by Stephen Brook · issue [#36]

Il Sole 24 Ore
Exclusive interview with Sebastiano Cossia Castiglioni by Fernanda Roggero
of Il Sole 24 Ore, Italy’s leading financial daily.

Live Kindly
Italian WIinery ‘Querciabella’ is Leading the Way
in Organic Biodynamic Vegan Wine
by Sunny Gandara · July 10, 2018
Interview with Sebastiano Cossia Castiglioni
Compassion in World Farming
Not Just Organic, but Biodynamic!
by Philip Lymbery CEO of Compassion in World Farming
Interview with Sebastiano Cossia Castiglioni

The Plantbased Entrepreneur Show
Never Compromise On Your Views And Put Your Money To Good Use
Sebastiano Cossia Castiglioni speaks with Jerry Sever
March 1, 2017
Episode #19
Vegan Business Media
Sebastiano Cossia Castiglioni speaks with Katrina Fox
of Vegan Business Media.
Aired on February 14, 2016
VBT 007: Interview with Sebastiano Cossia Castiglioni of Querciabella
Heritage Radio Network
Sebastiano Cossia Castiglioni joins the host of Taste Matters
Mitchell Davis, on the Heritage Radio Network.
Aired on August 29, 2012 · Episode 49
A Taste for Biodynamics and Other Alternative Modalities

REAL Worldwide Radio
Sebastiano Cossia Castiglioni speaks with Caryn Hartglass
about cruelty-free biodynamics on It’s All About Food.
Aired on September 4, 2012
Sustainable Biodynamic Farming

Monocle 24
Ivan Carvalho talks to Sebastiano Cossia Castiglioni during
Divino Tuscany for Monocle 24’s weekly radio broadcast The Menu.
Aired on May 25, 2012
Episode 32 available on iTunes or at Monocle 24

Doctor Wine
Sebastiano Cossia Castiglioni sits down for an interview with former
Gambero Rosso director Daniele Cernilli during Vinitaly 2012.
Published on March 27, 2012
Taste Italy by Doctor Wine

Armit Wines
In April 2012 Sebastiano Cossia Castiglioni traveled to London with
the Querciabella team to partake in the launch of an exciting new winery
partnership with Armit, the UK’s leading importer of Italian fine wine.

Anna Scafuri of RAI TV’s TG1 Terra & Sapori broadcast reports on Divino Tuscany,
including coverage of Querciabella’s vegetarian gala.

Class Life TV
Tarsia Trevisan of Class Life TV – Sapori & Profumi covers Divino Tuscany
and Querciabella’s Teatro dei Sensi gala.

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